Monday thru Friday 11am – 4pm

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EXPRESS
When you absolutely, positively have to have your food in the next 10 minutes, these are the items that we have done rigorous test runs on and have determined that, barring unforeseen accidents involving spatulas, mesquite fire, expolding plateware, natrual disasters, cosmic inerference...well, you get the point. We recommend these for speedy dishes.

SOUP & SALAD
We offer you a bowl-size portion of one of our soups and your choice of either a house or Caesar Salad.
6.95

POTATO & SALAD
We offer you one of our jumbo potatoes and your choice either a house or Caesar Salad.
6.95

LUNCH COBB SALAD
It’s cute and edible! We offer our bed of iceberg or romaine lettuce covered in eggs, ham, turkey, olives, tomatoes, mixed cheese, onions, mushrooms and we’ll even throw in the dressing.
6.95

BAKED POTATO
One potato, two potato, three potato, four... Hey, that’s what we sell here. We offer our jumbo potatoes in four different formats:

PLAIN – Uh, it’s aked. Just the way it came into the world. 2.99 LOADED POTATO – We get it drunk! Just kidding. Your typical potato filled with butter, sour cream, bacon, and mixed cheeses. 3.99 TACO POTATO – We fill the tater much like you would a taco: beef, tomatoes, and mixed cheese. 4.99 FAJITA POTATO – We stuff our large jumbos withMexican veggies, fajita steak or chicken, mixed cheese and a side of sour cream. 5.50

LUNCH FAJITA
It’s hot, sizzling, and economy size – perfect for lunch! We serve up a smaller portion of our marinated steak, chicken or portabello on a bed of our Mexican veggies. We serve it up with some of our seasoned rice and refried beans.
8.50

TACO DOS
Two of our tasty tacos served with your choice of meats: taco beef, fajita chicken, or fajita steak. We offer it in either a hard or soft shell – depending on your mood. We serve it up with some of our seasoned rice and refried beans.
6.50
With misquite grilled fajita chicken or steak add $1 per taco.

QUICHE
We received our recipes from the mighty lumberjackcommunities in Oregon. They insist that “variety is the spice of life.” So, we change these up often. Check with your server for the flavor of the day.
5.25

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YOU CAN ADD A SOUP OR SALAD
TO ANY LUNCH SPECIAL
2.25

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6.95

CHEESE PIZZA 5.25 HAWIAAN PIZZA 6.95 WHITE PIZZA 6.95 BARBECUE PIZZA 6.95 DGB CHEESESTEAK PIZZA 6.95 You can either check our dinner menu or ask your server for full descriptions. For an extra charge, additional toppings are available. AVERAGE JOE'S TOPPINGS - .30 each (per half pizza) - Mushrooms - Pepperoni - Sausge - Black Olives - Diced Mixed Peppers (Red & Green) - Onions - Extra Cheese - Extra Sauce -Pineapple FANCY SMANCY TOPPINGS - .40 each (per half pizza) - Ham - Kalamata Olives - Spinach - Feta Cheese - Pepperoncini - Green Olives - Roasted Red Peppers

DAVE’S PARMESAN PASTA — 6.50 DAN’S CHICKEN PASTA — 6.50 MARK’S ITALIAN PASTA — 6.50 AL’S FREDO PASTA — 6.50 CAPER CHICKEN PASTA — 6.50 CAJUN CHICKEN PASTA — 6.50 WITH SHRIMP — 7.95 WITH SALMON— 8.95 Once again, for full descriptions check our dinner menu or ask your server.

SANDWICHES

 

CLUB SANDWICH
It’s your classic turkey, ham, bacon, lettuce, tomato,and mayo sandwich offered in full or compact sizes. We serve it up with our tasty, golden fries.
FULL CLUB SANDWICH
7.25
HALF CLUB SANDWICH
5.25

GRILLED CHICKEN SANDWICH
A tender and juicy mesquite grilled chicken breast served on our toasted bun with lettuce, tomatoes, and onions. We serve it up with one of our side items and we'll even let you pick it.
6.95

PEPPER JACK CHICKEN SANDWICH
We take our marinated chicken breast, grill it up Cajun-style, and melt Monterrey-pepper jack cheese on top. We pair it up with our tasty golden fries. Nuf said?
7.95

DURANGO CHICKEN SANDWICH
It’s the handheld version of our Durango Chicken entree complete with our sweet stout BBQ sause, mixed cheese, tomatoes, and bacon. Of course we plate it up with our tasty, golden fries.
7.95

BUFFALO CHICKEN SANDWICH
Our deep-fried golden chicken tenders bathed in hot sauce & melted Jack cheese, served with shredded lettuce, and tasty, golden fries.
7.95

FABULOUS FRIED FISH SANDWICH
Our deep-fried bee-battered fish with melted cheddar on a corn-meal bun lathered up with Cajun tartar sauce, lettuce, tomato, and red onion, served with golden brown fries.
7.95

CHICKEN FAJITA SANDWICH
Love the taste of fajitas but have deep hidden phobia of hot skillets? Well, we have the sandwich just for you! Our fajita marinated chicken breast is cooked on our mesquite grill, placed on a toated bun and covered in mixed cheese, Mexican veggies, lettuce and homemaded pico de gallo. Served with our tasty fries or another side.
7.95

SOUTHERN CHICKEN SALAD SANDWICH
A creamy homemade chicken salad mix with grapes & celery placed on honey wheat bread with lettuce and tomato & choice of side item.
7.95

SALADS & MORE

 

LUNCH BLACK & BLUE SALAD
Your standard misbehaving salad that we had no choice but to beat until it was black and blue. Oh...wrong salad?! Okay, this salad begins on a bed of romaine lettuce and is topped with sliced mesquite-grilled fajita steak. We serve it up with your choice of dressing. Due to the style of steak, we can attempt to get the meat to temperature but it may not be exact.
7.95

LUNCH FAJITA SALAD
A bed of iceberg or romaine mix, Mexican veggies, mixed cheeses, black olives, tortilla chips, pico de gallo, & sour cream, you can choose from marinated chicken, steak, or portabello
7.95

LUNCH SOUTHERN CHICKEN SALAD
Athough the word salad is fun to say, we didn't just do it for giggles in the title — it actually describes this salad salad (okay, that last time was for fun). This is a bed of romaine salad greens topped with diced eggs, cucumbers, cantelope and our homemade southern chicken salad mix. We top it off with a sprinkle of chopped pecans
6.95

LUNCH CHICKEN SALAD
LUNCH CAESAR SALAD
You have a choice of either an iceberg lettuce mix or a Ceasar Salad bed. We top the iceberg letttuce with mixed cheese, diced tomatoes, olives, and eggs — with your choice of dressings, of course. The Caeser Salad is tossed with our shredded parmesan cheese, diced onions, black olives and sprinkled with parmesan cheese. Oh, it's also tossed in the Casar dressing – but you already knew that.
Chicken 6.95
Salmon add $1

SINGLE KABOB
Our lonely kabob is just waiting for a date for lunch. Is it you?
Come on, you know you want to... It’s our tender,marinated sirloin separated with bell peppers and onions on a skewer (come on, say it, it’s a cool word) and coupled with two of our sides. Small enough for lunch, hearty enough to hold you over ‘til dinner!
8.50

SINGLE SHRIMP KABOB
Seven of our mesquite grilled and skewered (there’s that word again) shrimp laid onto a plate with your choice of two sides, that’s right, we let you choose.
8.50

SINGLE PORK CHOP
One of our 8 ounce pork chops seasoned with our special seasoning. We mesquite grill the tasty chop and serve it up with two of our sides.
7.95

LUNCH QUESADILLA
Not so much the full order of quesadillas as it is a half order of quesadillas. We use half the number of tortillas, half the amount of mixed cheese, and half the amount of Mexican Veggies to produce...drum roll please...half a quesadilla. We still give you the same amount of sour cream though.
4.75
With Steak add 2.95
With Chicken add 2.95
With Portabello add $2.95
With Shrimp add 5.95
With Seasoned Beef 1.95